
The most relevant and current restaurant business expertise available. Meet Tim on location or via video conferencing from anywhere in North America. Your introductory consultation is free. Tell us how we can help.
The most relevant and current restaurant business expertise available. Meet Tim on location or via video conferencing from anywhere in North America. Your introductory consultation is free. Tell us how we can help.
If you’re looking for a restaurant consultant in Toronto or surrounding areas, then you’re in the right place. Tim Halley and our expert team have been improving the restaurant landscape in our beloved Ontario for years, and we’re here to show you the strategies to make your business a place where people want to eat again and again.
Our on-site consultations, training, and strategizing will help your business be successful, whether you’re just starting out or looking to try something fresh with an existing business. For startups, we’ll help you choose the best location, design your space, and hire the right people for the job. For existing businesses, our invaluable general evaluation will give you the objective information you’ll need to start making more money.
Plan
Success is built on the foundation of a good plan: our on-site restaurant consulting services begin with getting your foundation solid and ready to support your dream business. We’ll examine location, suppliers, costs, kitchen layout, dining area design...everything it takes to have a clear picture of what needs to happen.
Build
We’ll consult with you to build not just the physical aspects of your restaurant, but all of the things that you’ll need to make a smooth transition into (re)opening day. This includes building or recreating a brand, along with a stellar menu and a competent staff.
Operations
Training is a big part of smooth operations, and our team has the expertise and experience to train your team. We help with recruiting and teaching new members how to be team players, we show you how to find the best suppliers, and we’ll even show you how to best portion and present your menu items.
Metrics
As we work with you throughout the process, we’ll examine budgets and profits, as well as perform best practices analyses. Labour and training are essential to keeping staff turnover low and profits high, and our experts will show you how best to make sure you’re putting your money exactly where it needs to go.
Other
Our secret shopper services can give you a true understanding of how your business appears to guests, and as part of our on-site offerings, we’ll utilize this service to give you an outside, objective view of your business: what works, what doesn’t, what to do next.
Where We Help
Though local to Toronto, we’re only a few hours away from nearly anywhere in North America.